
TITLE: Génie des procédés alimentaires
PUBLISHER: ----
ISBN: 9782100504701
LANGUAGE: ------
DEC-INDEX : ------
PAGES :1 vol. (XVII-573 p.)
WEIGHT :ill., couv. ill.
CODEPUB : ------
SIZE :25 cm
LOCATION :FSSM
KEYWORDS:
YEAR: ----
PLACE: ----
EXAMPS :
| LOCATION | COTE | CODEBAR | STATUS |
|---|---|---|---|
| FSSM | 664.02 BIM | FSSM17296 | GOOD-STATUS-DOC |
| FSSM | 664.02 BIM | FSSM17297 | GOOD-STATUS-DOC |
